Carrot Soup
Carrot has always been a highly nutritious vegetable. It is an essential ingredient in several dishes and you can use th
Ingredients
- Olive oil – 2 tablespoons.
- Carrots - 600 grams. (You can use grated or chopped carrots)
- Onions - 2 nos. (They should be chopped)
- Celery stalks - 2 nos. (Chopped)
- Chicken stock – 1 1/2 liters.
- Whipping cream – 100 ml
- Chives – To serve. (You can use snipped ones)
