Rice and Asparagus Casserole Recipe | Home Pressure Cooking
Cozy and creamy Rice and Asparagus Casserole with cheddar cheese and black pepper—perfect for a comforting weeknight dinner. Easy to make!
Ingredients
- 1 cup rice (uncooked)
- 1 bunch asparagus (trimmed and cut into 1-inch pieces)
- 1 cup cheddar cheese (shredded)
- 2 cups milk
- 2 tbsp butter (melted)
- 1 tsp salt
- 0.5 tsp black pepper
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