Lemon Blueberry Cake - Margot Dreams of Baking
This moist delicious Lemon Blueberry Cake recipe is quick and easy to make. Serve plain or topped with lemon meringue frosting.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at margotdreamsofbaking.ca.
Ingredients
- granulated sugar
- eggs at room temperature
- vanilla
- vegetable oil
- milk
- lemon juice
- cups all-purpose flour (7.5 oz)
- baking powder
- lemon zest (from 1 lemon)
- fresh or frozen blueberries
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