Moussaka with Pasta

Moussaka with Pasta

bonapeti.com

From all the different types of moussaka, we like the one that someone else made for us the most. Enjoy the moussaka with pasta from a master chef.

View full recipe on bonapeti.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Grater
  • Skillet
  • Wooden spoon
  • Measuring cup
  • Baking pan
  • Oven
  • Stove
  • Mixing bowl
  • Whisk

Ingredients

  • minced meat - 0.9 lb (400 g)
  • pasta - 5.3 oz (150 g)
  • onion - 1 onion
  • potatoes - 0.9 lb (400 g)
  • carrots - 1
  • green peppers - 1 small
  • celery - 1 stalk
  • tomatoes - 2 large
  • paprika - 1 tsp.
  • black pepper - to taste
  • salt - to taste
  • oil - 4 tbsp (60 ml)
  • parsley - 3 tbsp. chopped
  • eggs - 2
  • yogurt - 12.5 oz (350 g)
  • flour - 1 tbsp. with a tip
  • salt - 2 pinches

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