Grilled Salmon Wrapped in Lemon and Bay Leaves Recipe | Epicurious

Grilled Salmon Wrapped in Lemon and Bay Leaves Recipe | Epicurious

www.epicurious.com

See "Prep School" for photos showing how to wrap the fish.

Keywords

  • salmon
  • lemon
  • main
  • dinner
  • dairy free
  • gluten free
  • nut free
  • keto
  • 5 ingredients or fewer
  • make ahead
  • grilling
  • summer
  • bon appétit
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Ingredients

  • 4 3/4-ounce packages fresh bay leaves, divided
  • 6 to 7 lemons, very thinly sliced into rounds, divided
  • 1 3-pound center-cut salmon fillet with skin
  • Coarse kosher salt
  • Olive oil (for drizzling)
  • kitchen string
  • Large fish-grilling basket

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