Beef stew with cinnamon and mushrooms - Enno's Kitchen

Ingredients

• 350 g beef stew meat in chunks
• 300 g mushroom mix, chunks
• 300 ml red wine
• 350 ml beef stock
• 50 g tomato puree
• 1 belpepper
• 1 medium carrot
• 1 onion, thin slices
• 2 gloves garlic
• 1/2 stick cinnamon
• red berries, juniper berries, bay leaf
• salt, pepper
• 1 tbsp vegetable ghee