Thalipeeth Recipe

Thalipeeth Recipe

www.awesomecuisine.com

Multigrain thalipeeth with onion, green chilli, and coriander. No resting time needed. Cooks fast on a tawa. Pairs well with curd or pickle.

View full recipe on www.awesomecuisine.com

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Cooking tools:

  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Dosa pan
  • Spatula
  • Rolling pin
  • Stove
  • Plate
  • Pastry brush
  • Kitchen towel
  • Airtight container

Ingredients

  • 300 g Multigrain Flours (gram flour, rice flour, whole wheat flour, pearl millet flour in equal quantities)
  • 1/2 tsp Cumin Powder
  • 1 Onion (finely chopped)
  • 2 Green Chillies (minced)
  • handful Coriander Leaves - handful (chopped)
  • as required Oil (for frying)

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