Guatemalan Breakfast Tortillas

Name: Guatemalan Breakfast Tortillas
Ingredients: 2 medium corn/flour tortillas; ½ C black beans, smashed; ½ tsp taco seasoning; 1 medium tomato, chopped; ⅓ C shredded cheeses (such as blend of cheddar, Monterey jack or Mexican cheese); 2 Tbsp sour cream; 2 Tbsp cilantro lime crema (see recipe above); ½ sliced mango; ½ sliced avocado; Red salsa; Green salsa; Cilantro; 2 eggs

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Submitted by Anita Travis Richter Ingredients - 2 medium corn/flour tortillas - ½ C black beans, smashed - ½ tsp taco seasoning - 1 medium tomato, chopped - ⅓

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Ingredients

2 medium corn/flour tortillas
½ C black beans, smashed
½ tsp taco seasoning
1 medium tomato, chopped
⅓ C shredded cheeses (such as blend of cheddar, Monterey jack or Mexican cheese)
2 Tbsp sour cream
2 Tbsp cilantro lime crema (see recipe above)
½ sliced mango
½ sliced avocado
Red salsa
Green salsa
Cilantro
2 eggs