Cream of Broccoli Soup | Arctic Gardens

Ingredients

• 2 tbsp (30 ml) butter
• 1 onion, chopped
• 2 cloves of garlic, minced
• 3 cups (750 ml) potatoes, peeled and cubed
• Salt and freshly ground pepper
• 6 cups (1.5 litres) chicken or vegetable stock
• 1 bag Arctic Gardens broccoli florets
• 1/3 cup (80 ml) 15% cooking cream
• ½ tsp (2 ml) red pepper flakes