Crispy Chicken Cheese Paratha: Ramadan Iftar Special
Savor the delicious Crispy Chicken Cheese Paratha, a perfect Ramadan Iftar treat! This easy recipe combines flaky paratha with juicy chicken & melted cheese. Get the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ambrosiaindiancuisine.com.
Ingredients
- Chicken breast: 250-300 grams
- Onion: 1 small, finely chopped
- Ginger-garlic paste: 1 tsp
- Salt: 1/2 tsp
- Chicken powder: 1/2 tsp
- Garam masala powder: 1/2 tsp
- Crushed red chili powder: 1/2 tsp
- Black pepper powder: 1/4 tsp
- White cumin seeds: 1/4 tsp
- Oil: 2 tbsp + for greasing
- Water: 1 cup
- Coriander: 1 tbsp
- Egg: 1
- Sugar: 9 tsp
- Oil: 1 tbsp
- Flour: 2 cups
- Ghee: 1/2 tsp per paratha
- Cheese: null
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