Sole And Smoked Salmon Mousses | Astrid's Kitchen

Sole And Smoked Salmon Mousses | Astrid's Kitchen

www.astridskitchen.com

Delight in silky lemon sole and smoked salmon mousses, paired with a flavorful red pepper sauce. Perfect for a special occasion or elegant dinner.

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Ingredients

  • 12oz/350g lemon sole fillets, skinned
  • 3 egg whites
  • 1/2pt/300ml double cream
  • 4oz/100g smoked salmon trimmings
  • 1 Tbs. fresh dill, chopped
  • salt
  • 1/2 tsp. cayenne pepper
  • 1 Tbs. lemon juice

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