Cook - Cashew Cream

Name: Cook - Cashew Cream
Ingredients: 150g [1 cup] raw cashews, soaked in cool water for 8 hours (or in boiling water for 1 hour); ½ - ¾ cup water; 2 cloves garlic, roughly chopped; ½ tsp salt; 2 tbsp nutritional yeast; 2 tbsp lemon juice; Pepper; ½ tsp onion powder (optional)

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Discover creamy cashew cream with versatile flavors like ginger-sriracha, rosemary-miso, and cilantro-lime. Perfect for dips or sauces!

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Ingredients

150g [1 cup] raw cashews, soaked in cool water for 8 hours (or in boiling water for 1 hour)
½ - ¾ cup water
2 cloves garlic, roughly chopped
½ tsp salt
2 tbsp nutritional yeast
2 tbsp lemon juice
Pepper
½ tsp onion powder (optional)