Honey walnut loaf – Rogers Foods

Ingredients

• ½ tsp (2.5 mL) butter for prepared heart loaf pan or cookie sheet
• ½ cup (125 mL) unsalted butter, softened
• ½ cup (125 mL) raw honey + 2 tbsp. (30 mL) for drizzle
• 2 large eggs
• 1 cup (250 mL) Greek 2 % vanilla yogurt
• 1 cup (250 mL) Rogers Original Porridge Oats & Healthy Grains
• 1 cup (250 mL) ground walnuts + 2 tbsp (30 mL) chopped walnuts for topping
• 1 cup (250 mL) all-purpose flour
• 1 tsp (5 mL) baking powder
• ½ tsp (2.5 mL) baking soda
• Pinch of salt
• 2 tbsp (30 mL) cocoa powder (optional)