Spicy Lamb Stew Recipe

Ingredients

• 1 1/2 to 2 lbs. boneless lamb shoulder or stewing lamb
• Salt and pepper
• 1/4 cup flour
• Olive oil
• 1 medium onion, coarsely chopped
• 2 cloves garlic, minced
• 1/2 teaspoon ground cumin
• 1/2 teaspoon ground ginger
• 1/2 teaspoon salt
• 1/4 teaspoon ground cinnamon
• Dash coarsely ground black pepper
• 1 medium carrot, diced
• 1 can (14.5 ounces) diced tomatoes with juice
• 1 cup chicken broth
• Juice of ½ lemon