Pan Fried Chicken with Parma Ham | Bertolli
Impress guests with our simple and easy to prepare Pan Fried Chicken with Parma Ham recipe. Once you’ve wrapped your chicken breasts in Parma ham, securing with a cocktail stick if necessary,...
Keywords
- Main
- Easy
- Chicken
- Fry
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bertolli.co.uk.
Ingredients
- 40 grams Bertolli buttery spread with olive oil
- 4 skinless chicken breast fillet (approx. 175 g each)
- 4 slices Parma ham
- 200 grams chestnut mushroom sliced
- 1 clove garlic crushed
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