Aloo Baingan (Potatoes & Eggplant) - 100% Natural Indian Spice Blends
Aloo Baingan is a delicious dish made from Indian eggplants and potatoes. This recipe is one of our favourites because it is so easy to make and presents beautifully.
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Cooking tools:
- Chef's knife
- Cutting board
- Paper towel
- Skillet
- Pot
- Stove
- Oven
- Spoon
- Kitchen timer
Ingredients
- 250 g (5) Indian eggplant
- 200 g (2) New potatoes
- 1 tbsp Jaswant's Kitchen Tadka Masala
- 1 tbsp canola oil
- ¼ cup water
- 1 tsp mango powder - amchur (optional)
- ½ tsp salt
- 1 hot banana pepper cut into ½ inch rings (optional)
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