Fusilli with Smoked Salmon Recipe

Fusilli with Smoked Salmon Recipe

www.bettycrocker.com

The smoky flavor of this colorful dish is sure to be a hit!

View full recipe on www.bettycrocker.com

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Cooking tools:

  • Pot
  • Colander
  • Cutting board
  • Chef's knife
  • Skillet
  • Grater
  • Wooden spoon
  • Serving bowl
  • Stove

Ingredients

  • 2 cups uncooked fusilli pasta (6 ounces)
  • 2 teaspoons butter or margarine
  • 2 medium carrots, shredded (about 1 1/4 cups)
  • 1 medium zucchini, cut into julienne strips
  • 1 medium yellow bell pepper, cut into thin strips
  • 1 cup refrigerated Alfredo sauce
  • 1/2 cup shredded Gruyère or Swiss cheese (2 ounces)
  • 1 tablespoon chopped fresh or 1/2 teaspoon dried dill weed
  • 1 cup flaked smoked salmon

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