French Toast Muffins — Prairie Bears

French Toast Muffins — Prairie Bears

prairiebears.com

Perfectly baked muffins that are moist on the inside and golden on the outside—serve warm with butter and syrup or freeze for later.

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Ingredients

  • 6 eggs
  • 1 cup whole milk (skim or 2% is fine)
  • 2 Tbs brown sugar
  • 2 Tbs granulated sugar (sugar subs are fine here, but not for the brown sugar)
  • 4 tsp ground cinnamon
  • 3 tsp pure vanilla extract
  • 10-12 slices whole what bread, cubed (multigrain works well)

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