Stir-Fried Cabbage and Morel Mushrooms (Indian) Recipe - Cookitsimply.com

Ingredients

• 22 oz Morel mushrooms (guohhi, quartered)
• 3 1/2 floz Vegetable oil
• 3 1/2 oz Cabbage (bandh gobhi, shredded)
• 3 oz Onions (sliced)
• 4 tsp Garlic (lasan paste)
• 4 Dry red chillies (sookhi lal mirch, pounded)
• 1 tsp Coriander (dhaniya seeds, pounded)
• 2 tsp Garam masala
• Salt to taste
• 1.1 lb Tomatoes (chopped)
• 4 Green chillies (chopped)
• 1 1/4 oz Ginger (adrak, chopped)
• 4 tsp Green coriander (Aara dhaniya, chopped)
• 2 oz Capsicum (Shimla mirch, julienned)