Zucchini Soup Recipe: How to Make It

Ingredients

• 3 tablespoons butter
• 2 tablespoons chopped onion
• 3 garlic cloves, minced
• 3 tablespoons all-purpose flour
• 2 cups vegetable broth
• 1 cup half-and-half cream
• 3/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 large zucchini, chopped
• 1/2 cup shredded Parmesan cheese
• 2 tablespoons minced fresh parsley
• 1 tablespoon minced fresh basil