Sweet Caraway Luncheon Loaf
Savory and sweet tastes combine in this perfect accompaniment for that afternoon cuppa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realirishdesserts.com.
Cooking tools:
- Food processor
- Pastry cutter
- Sifter
- Kitchen scale
- Loaf pan
- Cooling rack
- Oven
- Chef's knife
- Cutting board
- Bread knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Plate
Ingredients
- All-purpose flour: 1 pound
- Butter: 6 ounces
- Granulated sugar: 6 ounces
- Baking powder: 2 rounded teaspoons
- Caraway seeds: 2 teaspoons
- Mixed peel: 2 ounces
- Large eggs: 2
- Milk: 12 fluid ounces
- Salt: 0.25 teaspoon
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