Duck breast with orange sauce - Recipes | fooby.ch
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Ingredients
- ½ tbsp honey
- 1 tbsp butter
- 4 organic oranges
- 1 red onions
- 1 tbsp rosemary
- 2 sprigs rosemary
- 2 duck breasts
- 1 tbsp olive oil
- 250 g Venere rice
- 8 dl vegetable bouillon
- 1 tsp cinnamon
- 1 pinch ground cloves
- ¼ tsp salt
- a little pepper
- 1 dl white wine
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