Duck Breast with Orange Glaze
A classic French dish featuring succulent duck breast glazed with a sweet and tangy orange sauce. Perfect for a special occasion or a gourmet dinner at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.geteasyrecipes.com.
Ingredients
- 4 duck breasts, skin on
- Salt and freshly ground black pepper, to taste
- 1 cup orange juice
- 2 tablespoons honey
- 1 tablespoon soy sauce
- 1 teaspoon grated orange zest
- 1 clove garlic, minced
- 1 tablespoon butter
- Fresh thyme sprigs, for garnish
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