Black Bean Burgers | EATS Park City
Makes 6 servings Ingredients: Preparation: Place beans in large bowl and mash with a fork or potato masher. Leave some texture. Stir in the breadcrumbs and next
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatsparkcity.org.
Ingredients
- 2 cups Black Beans or 1 15 oz. can, rinsed and drained
- 1/2 cup dried bread crumbs
- 1/4 cup red onion, minced
- 1/2 teaspoon dried Mexican oregano
- 1/2 teaspoon ground cumin
- 1/8 teaspoon black pepper
- 1 large egg
- Cooking spray
- 1/4 cup mayonnaise
- 4 Burger Buns
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