Muffins with passion fruit
Passion fruit has a delicious sweet-sour taste and the more wrinkled the skin, the sweeter the flesh. A perfect combination with a sweet muffin. Place a tiered cake stand on the table to serve the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatme.eu.
Cooking tools:
- Muffin tin
- Parchment paper
- Piping bag
- Oven
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Cooling rack
- Cutting board
- Kitchen shears
- Kitchen scale
- Plate
- Tiered cake stand
- Chef's knife
- Spatula
Ingredients
- 50 g caster sugar
- 150 g flour
- 1 tsp baking powder
- 1 sachet vanilla sugar
- 50 grams butter, at room temperature
- 75 g Greek yoghurt
- 50 ml sunflower oil
- 2 eggs, at room temperature
- 250 g mascarpone
- 75 g icing sugar
- 6 passion fruits
- 12 mini Easter eggs
- Salt
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