Wattleseed Focaccia – Roogenic

Wattleseed Focaccia – Roogenic

roogenic.com.au

Serves: 4 | Prep Time: 10 Minutes | Baking Time: 20 Minutes Ingredients: 650g plain flour 4 tbsp Roogenic Wattleseed 7g dried yeast (2 ¼ tsp) 1 tsp caster sugar 2 tsp salt 2 tbsp olive oil 500ml...

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Ingredients

  • 650g plain flour
  • 4 tbsp Roogenic Wattleseed
  • 7g dried yeast (2 ¼ tsp)
  • 1 tsp caster sugar
  • 2 tsp salt
  • 2 tbsp olive oil
  • 500ml warm water

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