Breakfast tacos ๐ฎ
Breakfast taco : Ingredients: almond flour siete wraps ( or your favorite gluten free wraps ) 2 teaspoons extra virgin olive oil 2 large eggs (*see note) 1/3 cu
Ingredients
- almond flour siete wraps ( or your favorite gluten free wraps )
- 2 teaspoons extra virgin olive oil
- 2 large eggs (*see note)
- 1/3 cup ship/ goat milk feta cheese
- kosher salt
- freshly ground black pepper
- 4-5 scallions, trimmed and finely sliced
- 1/3 cup black olives (optional)
- finely sliced red cabbage (roughly 3/4 cup)
- 1 ripe avocado, pitted,
- fresh jalapeno or hot sauce (optional, but recommended)
- fresh cilantro/ parsley leaves, for garnishing
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