Fresh Mozzarella, Grilled Plum and Bread Salad | Wisconsin Cheese

Name: Fresh Mozzarella, Grilled Plum and Bread Salad | Wisconsin Cheese
Ingredients: 2 cups fresh baby arugula or baby spinach; 3 tablespoons olive oil, divided; 2 firm ripe plums, cut into 1-inch slices; 2 cups torn baguette (1 1/2-inch pieces); 2 teaspoons balsamic vinegar; 4 ounces Crave Brothers Farmstead Classics® Fresh Mozzarella cheese–Ball; 1 tablespoon hazelnuts, toasted and chopped; Salt and pepper to taste

wisconsincheese.com

Milky, fresh mozzarella meets arugula and a delicate sweetness of caramelized plums in this salad recipe. Delicious and flavorful; what's not to love?

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View full recipe on wisconsincheese.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wisconsincheese.com.

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