Cheesy Chilli Enchiladas Recipe - Tefal

Ingredients

• 1 medium size onion (finely chopped)
• 1 clove garlic crushed
• 15 ml oil
• 450g lean minced beef
• 1 beef stock cube
• 150 ml boiling water
• 440 g can chopped tomatoes
• 450 g can red kidney beans
• 15 ml (1 tbsp) tomato purée
• 15 ml (1 tbsp) mild chilli powder
• Pinch of ground cumin
• A few drops of Tabasco
• 8 ready made tortilla
• 300 ml cheese sauce
• Packet or homemade
• 25g grated Cheshire or Cheddar cheese
• A few black olives, to decorate