Potato Balls Salad

Potato Balls Salad

kevala.net

This potato balls salad is crispy, with gooey melted cheese in the middle, easy to prepare, healthy and really tasty.

View full recipe on kevala.net

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Cooking tools:

  • Potato masher
  • Oven
  • Stove
  • Pot
  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Whisk
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon
  • Serving bowl

Ingredients

  • 1 pound potatoes, boiled with their skin on and chilled
  • 1/2 tsp garlic powder
  • Salt
  • freshly ground black pepper
  • 2/3 cup cheddar cheese, cut in 1/2 inch cubes
  • 1 egg, beaten
  • Kevala Organic Sesame Flour
  • Bread crumbs
  • 4 cups of your favorite veggies (here we used spinach, broccoli, radishes, and bell pepper)
  • 1 tsp Kevala EV Organic Olive Oil
  • 1 tsp lime juice
  • 1/3 cup sliced pecans
  • guacamole
  • 4 Tbsp Kevala Organic Sesame Tahini
  • juice of one large lemon
  • dash of salt
  • dash of garlic salt
  • dash of red pepper flakes
  • 3 Tbsp water or lemon juice

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