Chocolate Orange Bread Pudding
A chocolate version of bread pudding made with thick chocolate flavored milk instead of traditional heavy cream. This is a chocolate lovers dream dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
Ingredients
- 1 Tablespoon of butter plus extra for buttering your baking dish
- 10-12 thick slices of challah bread, brioche or day old croissants can also be used
- 1 large orange, peeled and half thinly sliced and the other half roughly chopped
- 2 cups Broguieres chocolate milk, or the richest you can find
- 3 ounces of dark chocolate
- 2 large eggs
- 1/2 cup granulated sugar
- 1/2 teaspoon vanilla extract
- Powdered sugar for dusting
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