Dark Chocolate Orange Bread Pudding
This bread pudding, packed with fresh orange flavor and rich dark chocolate, is versatile enough to serve as a decadent dessert or the star of any brunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at floridasnatural.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Baking dish
- Oven
Ingredients
- 1 1/2 loaf of challah bread, cubed (can also use brioche)
- 5 eggs
- 1 cup of heavy cream
- 1 cup of whole milk
- 1/2 cup of maple syrup
- 1/2 cup Florida’s Natural® orange juice
- 4 oz of 100% dark chocolate bar, chopped
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