Lentil and sugar snap salad - EAT ME
Quick and easy lentil salad with sweet sugar snaps and roasted veggies for a gluten-free, lactose-free meal. Perfect for lunch or dinner!
Ingredients
- 200 g (green ) lentils
- 2- 3 tbsp wood matured balsamic vinegar
- 1 onion
- 1 red sweet pepper
- 1 yellow sweet pepper
- 100 g shiitake mushrooms
- 1 clove of garlic
- 3 tbsp olive oil
- 25 g pine nuts
- 1 carrot
- 150 g sugar snaps
- 15 g fresh basil
- salt and pepper
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