Pulled Pork
Pulled Pork Preheat the oven to at 300F. Drizzle some oil into an ovenproof pot or Dutch oven set over medium-high heat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dinnerwithjulie.com.
Ingredients
- canola oil, for cooking
- 3-4 lb boneless pork shoulder, cut into large chunks
- 3 Tbsp chili powder
- 1 Tbsp paprika
- 1 Tbsp brown sugar
- 2 tsp ground cumin
- salt and pepper, to taste
- 1 onion, halved and thinly sliced
- 2 cups chicken stock or beer
- bottled barbecue sauce, to taste
- soft white buns or biscuits, for serving
