Oven-Roasted Pulled Pork Recipe | Co+op
Pulled pork is a crowd-pleaser, and this method will give you a tender, sweet and tangy dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grocery.coop.
Ingredients
- 4 pounds boneless pork shoulder
- 2 tablespoons brown sugar
- 1 teaspoon salt
- 1 tablespoon smoked paprika
- 2 teaspoons ground cumin
- 2 tablespoons vegetable oil
- 12 ounces lager beer or apple juice
- 1 1/2 cups ketchup
- 1/4 cup apple cider vinegar
- 1/2 cup Dijon mustard
- 1/4 cup brown sugar
- 2 tablespoons Worcestershire sauce
- 12 buns
- Bread and butter pickles, sliced sweet onions and pickled peppers (optional)
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