Air Fryer Eggplant Cubes (Crispy Edges, Tender Centers)
Make air fryer eggplant cubes with golden edges and creamy centers in about 25 minutes. This easy vegan side uses olive oil, pantry spices, and a hot air…
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Ingredients
- 1 medium-large eggplant, about 1 1/4 lb (565 g), cut into 1-inch cubes
- 2 1/2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 3/4 teaspoon dried oregano
- 3/4 teaspoon kosher salt, plus more to taste
- 1/4 teaspoon black pepper
- 1 tablespoon chopped fresh parsley
- 1 lemon wedge, for serving
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