Easter Mini Egg Brownie Recipe Fudgy, Festive & Perfect for Spring
These Easter Mini Egg Brownies are rich, fudgy, and packed with chocolate—an easy, crowd-pleasing spring treat!
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Ingredients
- 220g unsalted butter, melted
- 180g sugar
- 2 large eggs
- 1 tsp vanilla extract
- 60g cocoa powder, sifted
- 100g all-purpose flour
- ¼ tsp salt
- ¼ cup chocolate chips
- 1 cup mini chocolate eggs
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