Thousand Dollar Malt Shoppe Pie | Just A Pinch Recipes

Thousand Dollar Malt Shoppe Pie | Just A Pinch Recipes

www.justapinch.com

Heat oven to 450^. Thoroughly prick bottom and sides of crust with for to prevent shrinking and bubbling. Bake pie crust in a glass pie plate for about 15- 20 minutes. Cool...

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Ingredients

  • 1 - 9-inch refrigerated pie crust,
  • 1/3 cup(s) light brown sugar, lightly packed
  • 1/3 cup(s) malted milk powder
  • 3 tablespoon(s) cornstarch
  • 1/4 teaspoon(s) salt
  • 14 ounce(s) can eagle brand sweetened condensed milk
  • 1 cup(s) semi-sweet chocolate chips
  • 1 teaspoon(s) vanilla extract
  • 8 ounce(s) container thawed cool whip, divided
  • 3/4 cup(s) crushed chocolate-covered malted milk balls,divided
  • garnishes: - chocolate syrup, maraschino cherries

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