Chipotle Cocktail Sauce

Ingredients

• 2 ripe avocados, peeled, pitted, and diced
• 2 Tbsp lemon juice, divided use
• 2 Tbsp mayonnaise
• 1 Tbsp chopped green onions
• 1 tsp dried mustard
• salt, to taste
• 1/2 lb lump crab meat
• 3/4 cup Tulkoff Chipotle Chili Aioli
• 1/2 lb large steamed shrimp
• 1/2 cup diced tomato
• 1 tsp chopped chives
• 1 6″ flat bread, cut into wedges and toasted