Cheesy Sausage Pancake Breakfast Casserole Recipe - Morning Magic - Beard and Bonnet
Sausage pancake breakfast casserole combines savory and sweet flavors into one hearty morning dish. Try this easy recipe today for a satisfying, crowd-pleasing breakfast the whole family will adore.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.
Ingredients
- 1 pound (454 grams) maple sausage
- 6 large eggs
- 20 to 24 frozen pancakes from a 33-ounce (935 grams) package, thawed
- 1 1/2 cups (360 milliliters) heavy cream
- 1 cup (240 milliliters) milk
- 2 tablespoons sugar
- 2 tablespoons maple syrup, plus more for serving
- 1 teaspoon vanilla extract
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