Sausage & Pancakes Casserole Recipe: How to Make It
This unique sausage and pancake casserole combines the sweet and savory flavors of a traditional breakfast in a convenient, make-ahead dish. You can use homemade pancakes or thawed frozen pancakes...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 pound spicy bulk pork sausage
- 18 pancakes, cut into 1-inch pieces (about 8 cups)
- 8 large eggs
- 2 cups 2% milk
- 1/2 cup maple syrup
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 cup shredded cheddar cheese
- Chopped green onions
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