Hibiscus Spice Syrup | Organic Blood Pressure Tea
This hibiscus spice syrup blends tart hibiscus, warm cinnamon, and honey for a versatile sweetener perfect for teas, cocktails, yogurt, and more.
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Cooking tools:
- Fine-mesh sieve
- Kettle
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Mason jar
- Airtight container
- Refrigerator
Ingredients
- 1 tablespoon of Organic Blood Pressure Tea leaves
- 12 ounces of near-boiling filtered water
- 1/4 cup honey
- 1/2 teaspoon hibiscus
- 1/4 teaspoon cinnamon powder
- 1/4 teaspoon vanilla extract
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