Fougasse provençale | Opskrift | V-ZUG Danmark

Fougasse provençale | Opskrift | V-ZUG Danmark

www.vzug.com

Se vores opskrift Fougasse provençale ✓ Ingredienser, tilberedning, tilbehør og tips ✓ Du kan selv prøve at lave retterne nu med apparaterne fra V-ZUG.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vzug.com.

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Ingredients

  • 500 g plain flour
  • 300 ml water
  • 7 g dried yeast
  • 50 ml olive oil
  • 12 g salt
  • Olive oil
  • 15 olives
  • ½ sprig of rosemary
  • Fleur de sel

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