Palak Paneer Canapés - PotsandPans India
This new way of eating your traditional palak paneer can make your lunch or dinner party way more interesting and fancy.|Pots and pans | Meyer
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.potsandpans.in.
Ingredients
- Ghee: 1 tsp
- Cumin seeds: ½ tsp
- Green chilli chopped : 1
- garlic : 3 cloves
- Chopped ginger: 1 knot
- Blanched spinach leaves: 1 bunch
- Cream: 1 tbsp
- Grated paneer: 1 cup
- Red chilli powder: 1 tsp
- Crackers: as required
- Paprika: to garnish
- Onion (fried): for garnish
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