Rosa de Oro - The Perfect Puree of Napa Valley
• 1 1/4 oz. Lustau Vermut Rosé • 3/4 oz. Siembra Azul Blanco Tequila • 3/4 oz. Barsol Pisco Acholado • 1/2 oz. Aji Panca Chili Guava Syrup • 1/2 oz. lemon juice
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- Spoon
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Ingredients
- 1 1/4 oz. Lustau Vermut Rosé
- 3/4 oz. Siembra Azul Blanco Tequila
- 3/4 oz. Barsol Pisco Acholado
- 1/2 oz. Aji Panca Chili Guava Syrup
- 1/2 oz. lemon juice
- Aji Panca Salt Rim
- 5 oz. The Perfect Purée Pink Guava Puree, thawed
- 5 oz. sugar
- 1 1/2 tbsp. ground Aji Panca Chili
- 1 part ground Aji Panca Chili
- 2 part salt
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