Spinach and Sundried Tomato Pasta Recipe | Farm Boy Recipes
Enjoy the authentic flavours of citrus with the simple Lemony Ricotta, Spinach, and Sundried Tomato Pasta recipe from our chefs! Read more!
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Cooking tools:
- Pot
- Colander
- Skillet
- Wooden spoon
- Tongs
- Grater
- Microplane
- Cutting board
- Chef's knife
- Mixing bowl
- Serving bowl
- Pepper mill
- Measuring spoon
- Stove
Ingredients
- 300 g Farm Boy™ Spaghetti Artisan Pasta
- 1/4 cup Farm Boy™ Extra Virgin Olive Oil divided
- 4 cloves garlic peeled, thinly sliced
- 1 pack Farm Boy™ Ricotta Cheese
- 2/3 cup shredded Parmigiano Reggiano cheese divided
- zest and juice of one large lemon
- salt
- black pepper
- 3 cups fresh arugula or baby spinach
- 1/3 cup Farm Boy™ Sundried Tomatoes diced
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