Vietnamese jackfruit rice paper rolls - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 1 garlic clove
• 3 eschalots
• 2 tsp peanut oil
• 1 canned jackfruit in brine
• ½ tsp Chinese five spice
• 50 g hoi sin sauce
• 1 tbsp tamari
• 1 tbsp rice wine vinegar
• 1 tbsp tomato paste
• 2 tsp Sriracha sauce
• 1 tsp arrowroot starch
• 2 garlic cloves
• 80 g roasted unsalted peanuts
• 60 g water
• 1 ½ tbsp rice wine vinegar
• 1 ½ tbsp mirin
• 1 tsp Sriracha sauce
• 12 sheets rice paper roll wrappers
• 100 g rice vermicelli noodles
• 1 carrot
• 1 Lebanese cucumber
• 3 sprigs fresh basil
• 3 sprigs fresh mint
• ½ butter lettuce
• 100 g fresh bean sprouts