Ingredients
- 1⁄2 lb. spaghetti
- 3 Tbsp. fruity extra-virgin olive oil
- Salt
- freshly ground black pepper
- 2 tsp. fresh chives, minced
- 1⁄4 - 1⁄2 oz. caviar
- 1⁄2 tsp. shallots, peeled and chopped
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