Yogurt Marble Cake (Bolo Mármore de Iogurte) Recipe
Yogurt marble cake recipe (receita de bolo mármore de iogurte), a moist, swirled cake combining vanilla and chocolate batters for a marbled effect.
Ingredients
- 4 eggs
- 5.8 oz (165 g) natural yogurt
- 1/2 cup (130 ml) oil
- 1 1/4 cups (265 g) sugar
- 2 cups (240 g) all-purpose flour (without leavening agents)
- 1 tsp baking powder
- 1 1/2 tablespoons cocoa powder (heaping)
- Zest of 1/2 lemon
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