Strawberry Almond Croissant | Love Fresh Berries
Delight in the oozy strawberries and melty marzipan in these flaky croissants—perfect for a weekend treat!
Ingredients
- 100g ready made marzipan
- 150g strawberries, hulled and sliced
- 1 x 350g pack croissant dough
- 1 egg, beaten, to glaze (optional)
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